Zucchini Pizza Bites – A Low-Carb, Flavorful Snack

Introduction:
Craving pizza but looking for a healthier option? Zucchini Pizza Bites are the perfect solution! These bite-sized treats are a great low-carb alternative to traditional pizza, using zucchini as the base. Topped with all your favorite pizza toppings, like gooey cheese, savory tomato sauce, and delicious seasonings, these zucchini pizza bites are an easy and flavorful snack or appetizer. Whether you’re on a keto diet, trying to eat more veggies, or just in the mood for a lighter pizza fix, these bites are sure to satisfy your cravings.

Ingredients:

• 2 medium zucchinis
• 1 cup marinara sauce (or pizza sauce)
• 1 1/2 cups shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1/2 tsp dried oregano
• 1/2 tsp garlic powder
• 1/4 tsp red pepper flakes (optional for some heat)
• Salt and pepper to taste
• Fresh basil or parsley for garnish (optional)
• Olive oil for drizzling (optional)

Preparation Method:

1. Prepare the Zucchini:
   Preheat your oven to 400°F (200°C). Wash and dry the zucchinis, then slice them into rounds about 1/4-inch thick. If you want to reduce moisture, lightly salt the zucchini slices and place them on a paper towel for 10 minutes. This will help draw out excess water.

2. Arrange on a Baking Sheet:
   Line a baking sheet with parchment paper or lightly grease it with olive oil. Arrange the zucchini slices in a single layer on the sheet, ensuring they don’t overlap. Lightly drizzle with olive oil (optional) and season with salt and pepper.

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