Decadent Nutella Swirls: A Heavenly Treat

Introduction:
Nutella Swirls are the ultimate indulgence for chocolate and pastry lovers. These sweet, flaky treats are filled with rich Nutella and baked to golden perfection, making them a deliciously easy dessert or snack. Whether you’re hosting a gathering or just craving something sweet, these Nutella Swirls will bring joy with every bite.

Ingredients:

• 1 package of puff pastry sheets (2 sheets)
• 1/2 cup Nutella (or more, depending on how much you like!)
• 1 egg (for egg wash)
• 1 tablespoon sugar (optional, for sprinkling)
• Powdered sugar (optional, for dusting)

Preparation Method:

1. Prepare the Pastry:
   • Preheat your oven to 200°C (400°F). Line a baking sheet with parchment paper.
   • Roll out the puff pastry sheets on a lightly floured surface. If using pre-rolled pastry, just unroll it and flatten any creases gently.
2. Spread the Nutella:
   • Using a butter knife or a spoon, spread a thin, even layer of Nutella over each pastry sheet, leaving a small border around the edges. You can add more Nutella if you prefer a richer filling.
3. Roll and Cut:
   • Starting from one edge, carefully roll up the pastry sheet into a log shape, tightly but without squeezing the filling out.
   • Once rolled, slice the log into about 1-inch wide pieces to create the swirls. Arrange the swirls on the prepared baking sheet, making sure to leave space between them.
4. Egg Wash:
   • Beat the egg and brush it over the top of each Nutella swirl. This will give them a beautiful golden color when baked.
   • Optional: Sprinkle sugar over the swirls for a light, sweet crunch on top.
5. Bake:
   • Bake the Nutella Swirls for 12-15 minutes, or until they are puffed and golden brown. Keep an eye on them to avoid over-baking.
6. Cool and Serve:
   • Once baked, let the swirls cool slightly. If desired, dust them with powdered sugar before serving for an extra touch of sweetness.

Serving and Storage Tips:

• Serve these Nutella Swirls warm for the best experience, especially when the Nutella filling is gooey and melted.
• Store any leftovers in an airtight container at room temperature for up to 2 days. Reheat them briefly in the oven for a fresh, warm experience.

Variants: